Blog

Paneer is also known as Indian cottage cheese, created by curdling cow or buffalo milk with vinegar or lemon juice. It is a non-aged, non-melting, soft cheese, and can be consumed immediately. Packed with protein, paneer is an important ingredient of many Indian vegetarian recipes. Though it’s easily available in all Indian grocery stores but there is no match to the quality of homemade paneer. I always prefer to make it in my own kitchen.

Watermelon is a very delicious, refreshing, interesting, and highly cultivated fruit all over the world. It grows on a vine-like flowering plant, originally domesticated in West Africa.

Watermelon is a very delicious, refreshing, interesting, and highly cultivated fruit all over the world. It grows on a vine-like flowering plant, originally domesticated in West Africa.

A grilled cheese and veggies sandwich is a hot sandwich. Typically prepared by heating grated or sliced cheese and veggies between the slices of bread, on a frying pan, griddle, or sandwich toaster, until the bread turns brown and crispy and the cheese melts. It makes a great anytime snack or light meal. This one is one of my family favorite recipes.

Rava Laddu are very healthful, and easy to create. A very little ghee has been used in the recipe. These are pleasantly sweet and make an excellent snack for all ages.

Radishes are rich in antioxidants and minerals like calcium and potassium. Together, these nutrients help lower high blood pressure and reduce your risks for heart disease.