Cantaloupe is vitamin C enriched, a powerful antioxidant that protects our cells from damage. Also has enough vitamin A for our daily needs, which helps keep our eyes, skin, bones, and immune system healthy.
The fiber, potassium, and vitamin C present in cantaloupe are vital nutrients for your heart health. Potassium can help to lower high blood pressure, which is a risk factor for heart disease. Fiber helps to decrease levels of “bad cholesterol” in your body. It can also keep our blood pressure in check.
Cantaloupe has a high water content and provides fiber. Fiber and water can help prevent constipation, promoting regularity and a healthy digestive tract.
Most adults need to eat anywhere from one to two cups of fruit per day and cantaloupe is a stellar choice: full of water, antioxidants, vitamins, and minerals. We don’t need to be wary of the sugar found in fresh fruit.
- 1/2 medium size Cantaloupe 🍈
- 1 medium Persian Cucumber 🥒
- 1/2 cup Homemade Paneer (cheese) 🧀
- A handful of Fresh Mint leaves 🍃
- 1/2 to 1 Fresh Lemon Juice 🍋
- 1 to 2 tsps. Honey 🍯
- 1/4 tsp. Black Pepper powder
- 1/4 tsp. Pink Salt
Properly wash the cantaloupe, and cucumber. Cut them into bite-size pieces. Arrange the fruits, mint, and cheese in a serving dish.
Top it with lemon and honey 🍋🍯 dressing, and it’s ready to serve.
Notes: Truly a refreshing summertime salad. My homemade paneer went so well with the rest of the main salad ingredients.
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